Delicious Hungarian Pancake Tart Recipe to Warm Up Your Winter in Budapest

Published: December 15 2023

Winter in Budapest calls for warm and comforting dishes, and what better way to indulge in a cozy culinary experience than with a Hungarian pancake tart? This whimsical dessert takes the traditional pancake to new heights, making it the perfect treat for a chilly winter day.

The Hungarian pancake tart takes the basic pancake recipe and transforms it into a show-stopping dessert. Made with simple ingredients like flour, eggs, milk, and sugar, the batter is mixed until smooth and left to rest for at least an hour.

Once the batter is ready, it's time to start layering the pancakes. Each pancake is fried on one side and then transferred to a baking tray, fried side down. The layers are then topped with a mixture of chopped walnuts, grated lemon zest, icing sugar, vanilla sugar, and ground cinnamon. For a fruity twist, warm up your favorite jam to use as a filling between the pancake layers.

After the layered pancakes are baked in the oven for about 30 minutes, it's time to add the finishing touch - a rich and indulgent chocolate sauce. Made with starch, milk, chocolate, brown sugar, vanilla sugar, Dutch cocoa, and rum, the sauce is drizzled over the pancake tart and topped with chopped walnuts.

While the classic combination of walnut-peach jam-cocoa is a true delight, the Hungarian pancake tart leaves room for creativity and experimentation. Feel free to explore different fillings and even venture into the world of savory delights. Make it your own and discover the endless possibilities of Hungarian pancakes.

Making a Hungarian pancake tart isn't just about indulging in a delicious dessert, it's about creating a cozy winter activity that brings joy to your home. Gather around the kitchen, enjoy the process, and savor the sweet symphony of Hungarian flavors.

What is a Hungarian pancake tart? A Hungarian pancake tart is a dessert made by layering pancakes with various fillings such as chopped walnuts, grated lemon zest, icing sugar, vanilla sugar, ground cinnamon, and jam.

What are the ingredients needed to make a Hungarian pancake tart? The ingredients needed for the pancakes include flour, salt, lemon zest, yeast, eggs, granulated sugar, vanilla sugar, milk, whipping cream, butter, and oil for greasing. For the filling, you will need chopped walnuts, grated lemon zest, icing sugar, vanilla sugar, ground cinnamon, and your favorite jam. For the chocolate sauce, you'll need food starch, milk, chocolate, brown sugar, vanilla sugar, Dutch cocoa, and rum.

How do you make a Hungarian pancake tart? To make a Hungarian pancake tart, you mix the dry ingredients (flour, salt, grated lemon zest, and crumbled yeast) in a bowl. In a separate bowl, beat eggs with granulated sugar and vanilla sugar, then add milk, whipping cream, and melted butter. Combine the flour mixture with the liquid ingredients. Let the batter rest for at least an hour. Then, grease a pancake pan with oil and fry one side of the pancake until golden brown. Transfer the half-cooked pancake onto a baking tray, fried side down, and sprinkle with the nut and jam fillings. Continue layering pancakes with the fillings. Bake in the oven for about 30 minutes at 160°C. Once cooled, drizzle with chocolate sauce and sprinkle with chopped walnuts.

Can you customize the fillings in a Hungarian pancake tart? Yes, you can customize the fillings in a Hungarian pancake tart. This recipe suggests a classic walnut-peach jam-cocoa combo for the filling, but you can experiment with different fillings and even try savory options.

What is the chocolate sauce made of? The chocolate sauce is made of food starch, milk, chocolate, brown sugar, vanilla sugar, Dutch cocoa, and rum. The starch is mixed with a little milk until smooth. Then, the rest of the milk is heated and the chocolate is added until melted. Brown sugar, vanilla sugar, cocoa, rum, and the starch-milk mixture are added to the mixture. The sauce is cooked and stirred constantly until thickened.

Do I need any special cooking tools or equipment to make a Hungarian pancake tart? No special cooking tools or equipment are needed to make a Hungarian pancake tart. A large bowl, a separate bowl, a pancake pan, a baking tray, and basic kitchen utensils like a ladle, spatula, and knife are all that's required.